Skip to main content

Placement in Health Promotion

Study Course Description

Course Description Statuss:Approved
Course Description Version:7.00
Study Course Accepted:29.08.2024 11:14:48
Study Course Information
Course Code:SVUEK_027LQF level:Level 6
Credit Points:4.00ECTS:6.00
Branch of Science:Clinical Medicine; Public HealthTarget Audience:Public Health
Study Course Supervisor
Course Supervisor:Solvita Kļaviņa-Makrecka
Study Course Implementer
Structural Unit:Institute of Public Health
The Head of Structural Unit:
Contacts:Riga, 9 Kronvalda boulevard, svekatrsu[pnkts]lv, +371 67338307
Study Course Planning
Full-Time - Semester No.1
Lectures (count)2Lecture Length (academic hours)2Total Contact Hours of Lectures4
Classes (count)0Class Length (academic hours)0Total Contact Hours of Classes0
Total Contact Hours4
Study course description
Preliminary Knowledge:
Public health, health promotion and education
Objective:
The aim of the practice – to strengthen students' theoretical knowledge of health promotion policies and, in practice, on the basis of the lessons learned in the previous years of study, as well as to obtain, in addition to the practical experience and skills
Topic Layout (Full-Time)
No.TopicType of ImplementationNumberVenue
17Placement introductionLectures1.00auditorium
18Placement contentLectures1.00auditorium
Assessment
Unaided Work:
Implementation and presentation of the developed project or program during the defense of the practice.
Assessment Criteria:
Participation and activity during the internship. Practice report, practice supervisor's reference, practice defense.
Final Examination (Full-Time):Defence (Placement)
Final Examination (Part-Time):
Learning Outcomes
Knowledge:Will know the main political documents in health promotion policy. Development of the health promotion event project: selection of the target group, identification of needs, formulation of goals and objectives, development of the event plan.
Skills:Will be able to use various concepts, strategies and regulatory documents in the theoretical preparation of a health promotion event. Skills in planning, organizing and evaluating health promotion events.
Competencies:Will be able to evaluate, plan and prepare the progress of the health promotion project. Analysis of the data required for evaluation, statistical processing and drawing conclusions.
Bibliography
No.Reference
Required Reading
1Sabiedrības veselības pamatnostādnes 2021.-2027. gadam
Additional Reading
1Platforma Es par veselību: aktuālā informācija par veselības veicināšanas un slimību profilakses pasākumiem
Other Information Sources
1Likums par pašvaldībām
2Vadlīnijas pašvaldībām veselības veicināšanā (2022)