Oxygen Derivatives and Biochemical Aspects of Free Radicals in Biology and Medicine (SUUK_078)
About Study Course
Objective
To provide in-depth knowledge on oxygen and nitrogen species biochemistry (active non-radical species of active oxygen and nitrogen) (nutrition aspect).
Prerequisites
Biochemistry, physiology.
Learning outcomes
After successful completion of the study course the student will be able to:
1) To tell about the formation and activity of active forms of oxygen and nitrogen and radicals.
2) To define knowledge about antioxidants, necessary microelements, their role in the norm, changes in risk groups, as well as in cases of more common diseases and pathological conditions.
3) To understand the analytical equipment used in laboratory practice and to interpret modern, standardized analytical methods, to inform about the quality control of analyzes regulated by the existing legislation.
As a result of the course the student will apply the acquired theoretical knowledge in practice:
Learning to explain:
- Possibility of formation of oxidants in the body;
- Changes in antioxidants and trace elements in risk groups, major diseases and pathologies;
-Will be able to evaluate laboratory equipment and explain the results.
-Will be able to evaluate quality control of regulatory analyzes.
Upon successful completion of this course, students will gain an understanding of free radical biochemistry, pro-oxidative and antioxidant processes in the body and their relationship to various pathological conditions and diseases, as well as prepare for independent research in radical biochemistry.
Study course planning
| Study programme | Study semester | Program level | Study course category | Lecturers | Schedule |
|---|---|---|---|---|---|
| Nutrition Science, UM | 1 | Master’s | Limited choice | Andrejs Šķesters |
